Are you as excited as we are about the September 16 JDC Gala? We can’t wait to celebrate with you – virtually, and together in spirit!

Get ready for mixologist Rebecca Pinnell who will teach us to shake and stir our Gala drinks, a smooth Res Ipsa Liquitur or the always-popular Justice Juice.

If you want to follow along with Rebecca’s demonstration, here is your supply list, including an alcohol-free version!

Ingredients:

• ICE (at least 4 cups)
• Gin
• Toki Japanese Whisky
• Dry vermouth (optional)
• 1 egg (per person)
• 1 lemon (per cocktail)
• 1 green apple
• 1 plum
• ⅓ cup berries
• 1 cup sugar (split)
• 1 cup water (split)
• Salt
• Powdered ginger
• Rice wine vinegar

Ingredients (alcohol-free version):

• ICE (at least 4 cups)
• 1 egg (per person)
• 1 lemon (per cocktail)
• ⅓ cup berries
• 1 cup sugar (split)
• 1 cup water (split)
• Seltzer (for an alcohol-free cocktail)

Tools:

• Jigger
• Measuring spoons and cups
• Shaking vessel
• Mixing Glass
• 2 mason jars with lids
• Bar Spoon
• Cocktail strainer
• Fine mesh strainer
• Vegetable peeler
• Knife
• Cutting board

We will share the full recipes next week.

In the meantime, visit www.sfbar.org/gala to see our lineup of speakers, talent, and entertainment. We hope to see you there! Individual tickets are available and are tax-deductible.

To support the event and confirm your sponsorship, please reach out to Shuwaski Young, Director of Donor and Community Engagement, at syoung@sfbar.org or (415) 782-8917.